On Valentine's Day, February 14, besides chocolate or roses, you can also prepare another dish yourself to give to your loved one. Among many different options, try making heart jelly, this may be a quite new and unique suggestion for that person.
There is nothing more wonderful than saying love to your "other half" with dishes that express your heart. Heart jelly will be a great suggestion if the person is a fan of this popular snack, it will be sweet enough to cut anyone down. Agar is a genus of red algae, whose stems are brittle, red or yellowish, transparent and with many tops like corals. Depending on the shape and place of growth, jelly has different names such as spinach jelly, unicorn jelly, and ice jelly. They also have many good health effects such as: promoting digestion, detoxifying, reducing fat, lowering cholesterol, ... So what are you waiting for, try it now, it will definitely make the other person remember forever.
Material
5g Agar Hoang Yen Hai Phong crispy jelly powder
500ml water
8g dried goji berries
15-20g dried cinnamon flowers
20g raisins
Seasoning: 125g sugar (yellow sugar or jaggery to dark yellow and less sweet)
How to make heart jelly
Step 1: Prepare ingredients
How to make heart jelly for Valentine more sweet
Put in a pot of 250ml of water, then add dried cinnamon flowers and cook until boiling, then turn off the heat. Cinnamon flowers will make the jelly more fragrant and have a beautiful golden color.
Step 2: Cook the jelly
How to make heart jelly for Valentine more sweet
Put Hoang Yen Hai Phong crispy jelly powder and sugar in a small bowl, mix well. Then, put the pot on the stove with 250ml of water and the above flour mixture. Cook until boiling, then add cinnamon flower water to continue cooking. Next, add the goji berries and cook for a few minutes until tender. Goji berries not only make the color more eye-catching but also a very good medicine for health.
Step 3: Shape the jelly
How to make heart jelly for Valentine more sweet
Scoop the jelly mixture into the heart mold, after adding raisins to each part, keep it in the refrigerator until frozen.
Finished Product
How to make heart jelly for Valentine more sweet
This heart jelly is both delicious, easy to make, and very pretty. When eating, you will feel the cool taste from deep inside, then the sweetness of raisins, the faint aroma of cinnamon flowers interspersed with a little sourness from the goji berries. It all comes together to create a masterpiece for this Valentine's season.
Hopefully, with the above heart jelly recipe, you will have one more unique gift idea for the upcoming Valentine's Day. You just need to spend a little time to be able to make and score points in the eyes of that lover.
Source Bach Hoa Green.
