Spooky and Impressive Halloween Jelly Cake Guide: DIY Creation with Hoang Yen Hai Phong Agar Powder!
The Halloween season is just around the corner! This is a fantastic time to show off your skills by creating unique, eerie, and yet incredibly delicious desserts. Let's use Hoang Yen Hai Phong Flexible Agar Powder to transform the familiar jelly cake into the most impressive Halloween masterpieces – from terrifying Eyeball Jellies to stunning Spider Web 3D Agar Art!
Why Choose Hoang Yen Agar Powder for the Halloween Season?
To create small, sharp details and maintain perfect 3D shapes for your Halloween theme, you need high-quality agar powder:
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Perfect Clarity: Hoang Yen Hai Phong Flexible Agar Powder creates a perfectly clear jelly base, making eerie colors like blood (red) or pupils (black) stand out, maximizing the visual effect.
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Chewy, Non-Weeping Texture: This helps the jelly cake maintain its sharp shape, preventing it from weeping or losing its freshness when decorated and stored in the refrigerator throughout the party.
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Cost-Effective: Despite the high quality, the product remains reasonably priced, helping you save significantly when preparing large batches for your costume party guests.
Guide to 2 Extremely Unique Halloween Jelly Recipes
Recipe 1: Terrifying Eyeball Jelly (The Eyeball Jelly)
This is a must-have dessert at any Halloween party due to its horrifying yet easy-to-make nature:
1. Prepare the Colors:
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Pupil Color (Black): Mix a small portion of the cooked agar with activated charcoal extract or black food coloring. Drip small circular drops onto parchment paper to form the pupils.
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Iris Color (Eye Color): Mix the agar with coconut milk/fresh milk and green, blue, or yellow food coloring.
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Blood Color (Decoration): Use strawberry or watermelon syrup, or red food coloring.
2. Forming the Eyeballs:
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Step 1: Prepare round molds (or quail egg molds). Pour the eye color jelly layer into the mold and wait for the surface to set.
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Step 2: Place the set black agar bead (pupil) in the center of the eye-colored layer.
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Step 3: Pour another layer of eye-colored jelly on top to secure the pupil.
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Step 4: Once the jelly is set, remove it from the mold. Use a small, clean syringe to suck up the red syrup (blood color) and inject small blood vessels onto the surface of the "eyeball" to enhance the creepy effect.
Recipe 2: 3D Spider Web Pumpkin Jelly Cake
Applying a pumpkin mold and the festival's main colors:
1. Cooking the Base Jelly (Pumpkin Color):
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Cook the Hoang Yen agar powder according to the basic instructions.
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Mix the majority of the cooked agar with fresh orange juice or orange food coloring to create the characteristic pumpkin color.
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Pour into a large jelly mold (round or pumpkin-shaped) as the base layer.
2. Creating Black and White Spider Web Patterns:
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White Color (Spider Web): Mix agar with coconut milk/fresh milk to create an opaque white color.
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Black Color (Spider Shape): Mix agar with black food coloring or activated charcoal extract.
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Forming the Pattern:
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Method 1 (Drawing): Use a small syringe or a small piping bag tip to pump the white agar (cooked and kept warm, not too hot) onto the set orange base to create the spider web pattern.
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Method 2 (3D): Pour black agar into mini spider-shaped molds. Once set, gently place the spiders onto the "white spider web" you've drawn.
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3. Finishing:
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Pour a thin layer of clear agar (cooked from Hoang Yen powder) over the top to seal and highlight the 3D details.
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Let the cake fully set in the refrigerator.
With the support of Hoang Yen Hai Phong Flexible Agar Powder, your Halloween jelly cakes will not just be desserts but pieces of edible art, making your party table decoration impressive and leaving your guests awestruck by your creativity and unique "horror"!
Are you ready to transform your jelly cakes into striking Halloween masterpieces?
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